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SUGGESTIONS / COMMENTS / COMPLAINTS
Email : INFO@CORDONBLEU.CA
Phone : 1 800 684-6554
PRIVATE BRAND PROJECTS
1 800 363-1128 EXT. 212
CAREER WITH US
We will be happy to contact you if a position matching your expertise becomes available.
8383, RUE J.-RENÉ OUIMET
ANJOU (QUÉBEC) H1J 2P8 CANADA
ABOUT ALIMENTS OUIMET-CORDON BLEU INC.
Aliments Ouimet-Cordon Bleu Inc. has been in the food industry since 1933, with the Cordon Bleu, Clark, Paris Pâté and Esta brands.
The company is proud to mention that most of its products are part of the program Aliments Québec.
Proud to be HACCP
Ouimet-Cordon Bleu Foods Inc. has successfully obtained its HACCP accreditation thanks to the involvement of all its employees.
What does HACCP mean?
Hazard, Analysis, Critical, Control Point
What are the advantages of the HACCP program?
- To offer healthy and quality food
- To fulfill governmental requirements
- To stay ahead of our customers’ expectations
The HACCP Program puts the emphasis on the control of each crucial step of the production of healthy food. HACCP especially helps to prevent any problems rather than detect them in the finished product.
Proud to be SQF
Since 2011, Ouimet-Cordon Bleu Foods Inc. is accredited SQF. What Does SQF mean?
Safe, Quality, Food
What are the advantages of the SQF certification?
- Established internationally
- Increases confidence in food safety
- Improves marketing image
Our production methodologies are USDA and FDA approved for exports into the US market.